Ferrari: my 308 in GTO look
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Re: my 308 in GTO look
Tifosi 308 (The Serial Number Geek) wrote:
<<http://www.recipesource.com/ethnic/europe/italian/00/rec0098.html>>
What the Hel is a *caper* anyway?
C.
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Re: my 308 in GTO look
Bacchus wrote:
If this is what he's talking about, count me in!
"Chicken Cleopatra- Breasts of chicken, sauteed with slipper tail
lobster, flamed with cognac in a minted mascarpone cream sauce."
From a place called Madeline's Restaurant at the Grove, 609 Highway 35,
Shrewsbury, NJ.
Hell, you make it to NJ once in awhile, don't you? Give it a try and
let us know if it makes the grade.
M
--
"The things you think are useless I can't understand".
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Re: my 308 in GTO look
Tifosi 308 (The Serial Number Geek) wrote:
Well ... I like the version I found better, but if you're cooking I'm
not complaining!
M
--
"The things you think are useless I can't understand".
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Re: my 308 in GTO look
Tiger Racing wrote:
You've never heard of Capparis spinosa?
T308
--
LIVERPOOL FC - European Champions 1977, 1978, 1981, 1984, 2005
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Re: my 308 in GTO look
MC wrote:
Close, but no lobster. I can't do shellfish.
T308
(Who's alergic...)
--
LIVERPOOL FC - European Champions 1977, 1978, 1981, 1984, 2005
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Re: my 308 in GTO look
Tifosi 308 (The Serial Number Geek) wrote:
<<You've never heard of Capparis spinosa?>>
I didn't say I hadn't heard of them. I asked what the Hel they are.
C. :::who agrees that they look like rat turds:::
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Re: my 308 in GTO look
On Thu, 04 Aug 2005 14:13:44 -0700, MC <com> wrote:
As infrequently as possible.
No.
Going to NJ for food is like going to California for culture.
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